The presentation of “ingredient quantities” on label of a product is regulated at point a clause 3 Article 16 of Decree No. 43/2017/ND-CP .
If the presentation of ingredient quantities is different from that regulated at point a clause 3 Article 16 of Decree No. 43/2017/ND-CP , the regulations at Appendix IV of Decree No. 43/2017/ND-CP shall be applied.
For foodstuff, the presentation of “nutritional value” on label shall be carried out according to clause 5 Article 17 of Decree No. 43/2017/ND-CP . Accordingly, “nutritional value” on label must be presented the range of nutritional value in accordance with relevant law provisions and applied standards. If a specific value is required, the mean value of nutritional value shall be presented.
|Published||Vietlaw's Newsletter No. 545|